Ingredients
- 7 small onions, sliced
- 5 bay leaves, torn into small pieces
- 14½ lbs. halibut steaks
- 10 oz. butter, melted
- 2½ cups whole wheat flour
- 71/3 fl. oz. Light Flavor-Glow
- 3½ cups cracker crumbs
- 1 tsp. paprika
- 86 fl. oz. (2½ quarts + 6 fl. oz.)
- 1 % milk